• 1 Cup (5 1/2 ounces) mixed dried fruit
  • 3/4 Cup California raisins
  • 11/2 Cups water
  • 21/2 Tablespoons sugar
  • 11/2 Tablespoons lemon juice
  • 1/2 orange, thinly sliced


Combine mixed dried fruit and raisins together in a 1-quart casserole. Add water. Cover and bake at 325°F for 1 hour. Add sugar and lemon juice, stirring until sugar is dissolved. Add orange slices. Serve warm or chill and serve topped with a spoonful of sour cream.

Nutrition Facts Per Serving

Calories 150 (Calories from Fat 2%); Total Fat 0 ( Saturated Fat 0; Trans Fat 0; ); Cholesterol 0; Sodium 10; Potassium 384; Total Carbohydrate 39; Dietary Fiber 3; Sugars 35; Protein 1; Calcium 23; Iron 1;

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There are many more ways to use raisins for healthy cooking. Take a look at our recipe page for more delicious dishes.
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Did you know raisins are a source of concentrated nutrients?