Ingredients
- 2 Tablespoons minced shallots
- 2 Tablespoons fresh-squeezed orange juice
- 2 Tablespoons fresh-squeezed lemon juice
- 3/4 Cup olive oil
- 1/2 Cup California golden raisins, coarsely chopped
Procedure
Combine shallot and juices in mixing bowl and slowly whisk in olive oil. Season to taste with salt and pepper. Just before serving, whisk in chopped raisins and serve over salad.
Note: For serving suggestion, see recipe for Roasted Amish Chicken with California Golden Raisin Glaze and Asparagus.
Nutrition Facts Per Serving
Calories 150 (Calories from Fat 84%); Total Fat 14 ( Saturated Fat 2; Trans Fat 0; ); Cholesterol 0; Sodium 0; Potassium 53; Total Carbohydrate 6; Dietary Fiber 0; Sugars 4; Protein 0; Calcium 4; Iron 0;Try Another Recipe
Fall-is-in-the-Air Raisin Pie
View Recipe
All Recipes
There are many more ways to use raisins for healthy cooking. Take a look at our recipe page for more delicious dishes.
View All Recipes
Did you know raisins are a source of concentrated nutrients?