Sunrise Bagels - California Raisins

Ingredients

Pre-Ferment
Mixing Time	3 minutes
Dough Time	75^oF
Fermentation Time & Temp	8-10 hours, 75^oF

Final Dough
Mixing Time & Speed	3 minutes, low / 10 minutes, 2nd / 5 minutes, low
Dough Temp	78^oF
Fermentation Time	N/A
Fermentation Temp	N/A
Dividing Weight	5 oz
Resting Time	10 minutes
Make Up	Pre-shape, roll to 10″, flatten one end, make rings, roll to seal
Proofing Time	Overnight
Proofing Temp	45^oF
Proofing Humidity	75%
Type of Oven	Hearth
Baking Temp	425^oF
Baking Time	15 minutes
Steam if Needed	Boil 3 minutes per side
Finished Product Weight	4.25 oz

(Calories from Fat %); ( );

There are many more ways to use raisins for healthy cooking. Take a look at our recipe page for more delicious dishes.

Raisins are all natural!