Spice Trader's Raisin Stick - California Raisins

Ingredients

PREFERMENT PROCEDURES
Mixing Time & Speed	Poolish: 4 min-1st speed (2 in reverse) / Levain: 3 min-1st speed, 2 min-2nd speed
Dough Temp	66^oF
Fermentation Time	8-12 hours
Fermentation Temp	60^oF
FINAL DOUGH PROCEDURES
Mixing Time & Speed	2 min-1st speed / Autolyse / 2 min-1st speed / 7 min-2nd speed
Dough Temp	72^oF
Fermentation Time	2 hours
Fermentation Temp	78^oF
Folding if Needed	1 fold @ 1 hour (optional)

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There are many more ways to use raisins for healthy cooking. Take a look at our recipe page for more delicious dishes.

California Raisins are naturally sweet, no added sugar!