• 2 Cups All Purpose Flour
  • 1/5 Cup Sugar
  • 1/2 Cup California raisins
  • 1 Teaspoon Cinnamon
  • 1 Teaspoon Baking Soda
  • 1/2 Teaspoon Ground Ginger
  • 1/2 Teaspoon Baking Powder
  • 1/2 Teaspoon Salt
  • 1/2 Cup Honey (set aside)
  • 1 Cup Boiling Water (set aside)


In a large bowl, combine all ingredients except for the honey and boiling water. Once mixed, add in honey + boiling water. Stir until mixed thoroughly.

Pour batter into a greased loaf pan and bake at 350 degrees F for 50 minutes.


Thanks to Grey & Mama for this recipe

Try Another Recipe

Rum Raisin & Citrus Jam Baked Brie

All Recipes

There are many more ways to use raisins for healthy cooking. Take a look at our recipe page for more delicious dishes.
View All Recipes
Raisins are great food choices for most individuals, including those with Type 2 diabetes mellitus (T2DM).
- by James W. Anderson, M.D., Professor of Medicine and Clinical Nutrition, Emeritus, University of Kentucky.