Bumps-on-A-Bagel

Serves: 4 | Serving Size: 1/2 bagel
Prep Time: 10 | Ready Time: 10 min
Category: Other
Tags: Bread, Kid Friendly

Ingredients

  • 2 bagels, split
  • 2 small ripe bananas
  • Cinnamon
  • 1/2 Cup California raisins

Procedure

Toast bagels. In medium bowl, coarsely mash bananas. Spoon onto bagel halves; sprinkle with cinnamon. Top each with 2 tablespoons raisins; press gently.

Notes: Substitute 1 teaspoon grated orange peel for cinnamon; stir into mashed bananas. Substitute chocolate syrup for cinnamon; drizzle onto mashed bananas.

Nutrition Facts Per Serving

Calories 210 (Calories from Fat 4%); Total Fat 1 ( Saturated Fat 0; Trans Fat 0; ); Cholesterol 0; Sodium 190; Potassium 389; Total Carbohydrate 46; Dietary Fiber 3; Sugars 24; Protein 5; Calcium 36; Iron 2;

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There are many more ways to use raisins for healthy cooking. Take a look at our recipe page for more delicious dishes.
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Raisins are all natural!