- 10 Tablespoons peach jam or apricot-pineapple preserves
- 3 Tablespoons diced water chestnuts, drained
- 3/4 Cup California golden raisins
- 21/2 Tablespoons Dijon mustard
- 11/2 Tablespoons brandy or bourbon (optional)
- Dash of salt
In a small bowl, combine all ingredients for dressing; mix well.
Note: For serving suggestion, see recipe for Sweet Raisin Chicken Salad.
Nutrition Facts Per ServingCalories 70 (Calories from Fat 4%); Total Fat 0 ( Saturated Fat 0; Trans Fat 0; ); Cholesterol 0; Sodium 75; Potassium 82; Total Carbohydrate 17; Dietary Fiber <1; Sugars 14; Protein 1; Calcium 11; Iron 1;
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Raisins are fat and cholesterol free.