Summer Fruit Bowl

Serves: 6
Category: Salads and Dressings

To make dressing, combine dressing ingredients in jar; shake well. In large salad bowl, combine greens and fruit. Toss gently with dressing.

Ingredients

Dressing

  • 2 Tablespoons salad oil
  • 11/4 Tablespoons vinegar
  • 1/4 Teaspoon sugar
  • 1/4 Teaspoon crumbled tarragon
  • 1/8 teaspoon seasoned salt
  • Dash of black pepper

Procedure

Salad

  • 5 Ounces prewashed butter lettuce and radicchio salad mix
  • 1 fresh ripe nectarine, sliced
  • 3/4 Cup California raisins
  • 1/4 honeydew or casaba melon, sliced

Nutrition Facts Per Serving

Calories 140 (Calories from Fat 30%); Total Fat 5 ( Saturated Fat 0; Trans Fat 0; ); Cholesterol 0; Sodium 10; Potassium 452; Total Carbohydrate 24; Dietary Fiber 2; Sugars 22; Protein 1; Calcium 18; Iron 1;

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