- 1 Cup California raisins
- 1 Cup California golden raisins
- 1/2 Cup slivered almonds
- 2 Teaspoons melted butter or vegetable oil
- Seasoned salt and/or granulated sugar; to taste
Combine raisins, almonds and melted butter in shallow baking pan. Bake at 325°F for 15 minutes, stirring occasionally. Sprinkle with seasoned salt and/or granulated sugar.
Nutrition Facts Per ServingCalories 70 (Calories from Fat 25%); Total Fat 2 ( Saturated Fat 0; Trans Fat 0; ); Cholesterol 0; Sodium 5; Potassium 144; Total Carbohydrate 13; Dietary Fiber 1; Sugars 11; Protein 1; Calcium 16; Iron <1;
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California Raisins are naturally sweet, no-added sugar!