Monte Cristo French Toast
French toast at its finest - sprinkled with powdered sugar or drizzled with syrup.
- Serving Size: 1 slice
- 1 cup flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 2 eggs, well beaten
- 8 slice California raisin bread
In bowl, combine flour, baking powder and salt. Stir in milk and eggs; beat well. Cut each bread slice in thirds. Dip strips in batter and fry in 1/2-inch of oil in a large skillet, until golden on both sides. Remove; drain and place in shallow pan in heated oven until all are cooked. Serve hot.
Nutrition Facts Per Serving
Calories 160 (17% from fat); Total Fat 3g (sat 1g, mono 1g, poly 0g, trans 0g ); Cholesterol 50mg; Protein 6g; Carbohydrate 27g; (Dietary Fiber 2g; Sugars 5g; ); Iron 2mg; Sodium 320mg; Calcium 62mg; Potassium 94mg
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