Ingredients

  • 1 Cup butter or margarine
  • 1 Cup firmly packed brown sugar
  • 1 Cup sugar
  • 2 eggs
  • 1 Cup ground California raisins
  • 2 Cups flour
  • 2 Cups quick-cooking oats, uncooked
  • 1/2 Teaspoon salt
  • 1 Teaspoon baking soda
  • 11/2 Teaspoons cinnamon

Procedure

Cream butter and sugars; beat in eggs. Stir in ground raisins, mixing well. Add remaining ingredients. Drop by rounded teaspoonfuls onto greased baking sheet. Bake at 375°F for 12 to 15 minutes.

Nutrition Facts Per Serving

Calories 90 (Calories from Fat 34%); Total Fat 3.5 ( Saturated Fat 2; Trans Fat 0; ); Cholesterol 15; Sodium 75; Potassium 50; Total Carbohydrate 14; Dietary Fiber <1; Sugars 9; Protein 1; Calcium 8; Iron 0;

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There are many more ways to use raisins for healthy cooking. Take a look at our recipe page for more delicious dishes.
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California Raisins contain 9% of the daily value for fiber – a desirable and essential nutrient!