Freckled Salad

California raisins and pineapple in a quick-set lemon gelatin. Kids love it!
  • Prep Time : 10 min
  • Ready Time : 10 min

Details

INGREDIENTS

  • 1 package (3 ounces) lemon flavor gelatin
  • 3/4 cup boiling water
  • 1/2 cup cold water
  • Ice cubes
  • 1 cup crushed pineapple, well drained
  • 1 cup California raisins

PROCEDURE

Spray 8 tea or coffee cups lightly with nonstick cooking spray. In medium bowl, combine gelatin and boiling water; stir until gelatin is dissolved. Add ice cubes to cold water to equal 1 1/4 cups. Stir until thickened; remove any remaining ice.

Add pineapple and raisins to gelatin; refrigerate 15 minutes or until starting to thicken. Stir to distribute fruit evenly. Carefully spoon into tea or coffee cups. Chill 2 hours or until completely set. Run knife around edge of each salad; unmold onto individual serving plates.

Note: An easy recipe for kids. Parents may want to handle the boiling water.

Nutrition Facts Per Serving

Calories 130 (1% from fat); Total Fat 0g (sat 0g, mono 0g, poly 0g, trans 0g ); Cholesterol 0mg; Protein 2g; Carbohydrate 31g; (Dietary Fiber 1g; Sugars 30g; ); Iron 1mg; Sodium 40mg; Calcium 12mg; Potassium 186mg

This recipe is found in the following categories:

Special Diet

Comment on the Recipe

Comments may be moderated. If you don't see your comment, please be patient. It may be posted soon. Do not post your comment a second time. Thank you.