Sunrise-Bagels-350x350

Sunrise Bagels

I love Bagels and thought these inclusions would make them interesting.

FORMULA

PROCEDURE

Posted June 3, 2013 by Erika
I love Bagels and thought these inclusions would make them interesting.

  • Ready Time :
    0 min

Servings

Ingredients

    Directions

    Pre-Ferment
    Mixing Time 3 minutes
    Dough Time 75oF
    Fermentation Time & Temp 8-10 hours, 75oF
    Final Dough
    Mixing Time & Speed 3 minutes, low / 10 minutes, 2nd / 5 minutes, low
    Dough Temp 78oF
    Fermentation Time N/A
    Fermentation Temp N/A
    Dividing Weight 5 oz
    Resting Time 10 minutes
    Make Up Pre-shape, roll to 10″, flatten one end, make rings, roll to seal
    Proofing Time Overnight
    Proofing Temp 45oF
    Proofing Humidity 75%
    Type of Oven Hearth
    Baking Temp 425oF
    Baking Time 15 minutes
    Steam if Needed Boil 3 minutes per side
    Finished Product Weight 4.25 oz

    This recipe is found in the following categories:

    Comment on the Recipe

    Comments may be moderated. If you don't see your comment, please be patient. It may be posted soon. Do not post your comment a second time. Thank you.