- 2 baked mini pizza crusts
- 3 Tablespoons apricot spreadable fruit or preserves
- 1/2 Cup finely chopped apple
- 1/2 Cup California raisins
- 1/2 Cup shredded Monterey Jack cheese
Heat toaster oven or regular oven to 375°F. Place pizza crusts on small tray for toaster oven. Spread with spreadable fruit. Sprinkle with apples, raisins and cheese. Bake at 375°F for 10 minutes or until thoroughly heated and cheese is melted. Cut each into 4 slices and serve.