A little cinnamon spices up these chocolate treats.
- 2 cups flour
- 1 1/2 teaspoons cinnamon
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1/2 teaspoon nutmeg
- 1/2 cup butter or margarine
- 1 1/2 cups firmly packed brown sugar
- 1 egg
- 1/4 cup milk
- 3 cups California raisins
- 1 package (6 ounces) semi-sweet chocolate pieces
- 1 cup finely chopped nuts
Sift together flour, cinnamon, baking powder, salt and nutmeg; set aside. In a large bowl, cream butter and brown sugar; beat in egg. Add flour mixture alternately with milk. Stir in raisins, chocolate pieces and nuts. Drop by rounded teaspoonfuls onto ungreased baking sheets. Bake at 350°F for 15 to 20 minutes. Cool on a wire rack.
Nutrition Facts Per Serving
Calories 130 (33% from fat); Total Fat 5g (sat 2g, mono 2g, poly 1g, trans 1g ); Cholesterol 10mg; Protein 1g; Carbohydrate 21g; (Dietary Fiber 1g; Sugars 16g; ); Iron 1mg; Sodium 80mg; Calcium 16mg; Potassium 135mg
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